AROMA SOSIS BABI

Lap cheong sausages must be about 8 inches (20 cm) very long as well as casing really should be twisted on alone in between each sausage. The sausages are then immersed in heat water and brushed with baijiu.A mixture of wonderful salt and pink salt, i.e. nitrite salt, is utilized to preserve the sausages whilst they dry. As soon as the exchange of